The Innkeepers caramel post from yesterday is too good not to share with family and friends!
The generous recipe makes about 60 decadent pieces perfect for gift giving and sharing! Here is a fun and easy DIY idea to try at home. Check it out…
Recycle your tomato paste cans! Rinse the cans and peel off the label. Cut a piece of scrapbook paper and wrap the paper around the can. Use a piece of double-stick tape to secure the paper in place. Don't forget to trace the can size when cutting the scrapbook paper.
ET TIP: If the cellophane bag is large simply cut the top of the bag.
What a sweet treat to share with family and friends. This can also be used as a fun party favor.
Simply Sweet from E-Trender Sue!